{"product_id":"orecchiette","title":"Orecchiette","description":"\u003cp\u003eOrecchiette are a type of fresh pasta from Puglia, round and concave in shape, with a rough interior and smooth exterior, reminiscent of small ears. They are a symbol of Puglian cuisine, ideal for rich sauces. The most famous pairing is with turnip greens, but they are also served with tomato, garlic, and olive oil-based sauces, or with meat or vegetable ragù. In the Lecce area, it is common to prepare horsemeat sauces on Sundays and cook orecchiette with maccheroncini (this is how \u003cem\u003eMaritati\u003c\/em\u003e was born).\u003c\/p\u003e","brand":"Agrimò - Mulino \u0026 Pastificio","offers":[{"title":"Durum Wheat","offer_id":56213181759862,"sku":"8052086441422","price":3.5,"currency_code":"EUR","in_stock":true},{"title":"Ancient Durum Wheat","offer_id":56213181792630,"sku":"8052086441439","price":4.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/9913\/0230\/files\/orecchiette_dett_c38f8c04-66f7-4845-b418-09df98709427.jpg?v=1757013528","url":"https:\/\/www.agrimo.it\/en\/products\/orecchiette","provider":"Agrimò","version":"1.0","type":"link"}